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About the Founder

Driven by a love for culinary artistry and unforgettable celebrations, our founder brings dreams to life.
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The CEO

Chef Lovee

Creative Director & Visionary Curator

At the heart of MixingMama is Chef Lovee, a culinary artist and Creative Director dedicated to transforming dining into an immersive art form. With over a decade of experience and a unique blend of culinary mastery and audio production expertise, she curates events that are sensory masterpieces—where taste, ambiance, and performance harmoniously collide.

A Journey from Culinary Foundations to Artistic Excellence

Chef Lovee's passion for the culinary arts ignited at the age of 15, working in renowned establishments such as Red Lobster and Ruby Tuesday. These early experiences laid the groundwork for her culinary journey, which evolved from fine dining in Virginia’s Hampton Roads area to operating her own commercial kitchen, providing nutritious meals to over 50 children daily in Chesapeake, Virginia.

In 2016, she founded MixingMama, initially aimed at assisting busy families with meal preparation. As her vision expanded, so did the brand—evolving into a platform for high-end culinary artistry, where food, art, and immersive experiences converge.

From Executive Chef to Creative Director

As Chef Lovee’s passion for storytelling and sensory-driven experiences deepened, she realized her artistry extended far beyond the plate. Her vision was never just about food—it was about curating a multi-sensory world where every element, from ambiance to entertainment, played a role in crafting an unforgettable moment.

Embracing her role as a Creative Director, she now oversees the full orchestration of luxury events, blending fine dining, live performance, visual aesthetics, and artistic storytelling into a seamless masterpiece. Every experience is meticulously designed to ensure that from the moment a guest arrives, they step into a world where elegance, emotion, and artistry collide.

This transition has allowed her to move beyond the kitchen, bringing together visionary performers, designers, and culinary experts to produce bespoke, high-touch events that leave lasting impressions. Whether it's a curated dinner, an intimate soiree, or an immersive dining performance, she ensures every event is crafted to be an unparalleled sensory experience.

Crafting Immersive Artistic Experiences

Beyond her culinary expertise, Chef Lovee holds a Bachelor of Science in Audio Production, allowing her to design events that harmonize taste, sight, and sound. From intimate dinners serenaded by live musicians to grand galas featuring cirque-style performances, each event is meticulously curated to be a one-of-a-kind artistic journey.

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Philosophy: Where Culinary Art Meets Opulence

At MixingMama, we believe that dining transcends mere sustenance; it’s an art form that should evoke emotion and create lasting memories.

Artistry Beyond Taste

Every dish tells a story, and every event is a living masterpiece, blending culinary innovation with artistic expression.

Bespoke Elegance

Each experience is tailored to your vision, ensuring personalized events that surpass expectations.

Commitment to Perfection

Collaborating with top-tier local artisans and sourcing the finest ingredients, we attend to every detail with precision and care.

Why Choose MixingMama?

Engaging with MixingMama means inviting an artist and creative visionary into your world to craft a dining experience that defies convention. With her fusion of culinary expertise, event curation, and artistic vision, Chef Lovee ensures that every event is a bespoke masterpiece, leaving you and your guests with indelible memories.
Copyright © 2025 MixingMamaTM | ThePulse Creative Solutions. All rights reserved.

An Elegant Inquiry

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How Did You Discover MixingMama? (If referred, we’d love to know who recommended us.)
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Private Chef Dinner

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How Did You Discover MixingMama? (If referred, we’d love to know who recommended us.)
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Luxury Event Design

Your elegant event starts here!

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How Did You Discover MixingMama? (If referred, we’d love to know who recommended us.)
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